Gulab jamun is a dessert often eaten at festivals or major celebrations such as marriages, Muslim celebrations of Eid-ul-Fitr and Eid-ul-adha . Gulab jamun gets its brownish red color because of the sugar content in the milk powder.The dessert is prepared from a dough of flour, unsalted cheese, semolina, egg, water and baking powder.
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For Karachi Rehmat-e-Shereen
For Islamabad & Rawalpindi Nirala and Fresco Sweets,
For Lahore Nirala and Gourmet..
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