Have you ever tasted a dessert that has something other than chocolate fillings or chocolate toppings on it? If not, then this Cream Fruit Cake will certainly leave you wondering why you hadn’t tried anything other than chocolate before!
This elegant Cream Fruit Cake consists of a two to three-layered vanilla cake sponges, filled with vanilla frosting and fresh-cut pieces of fruit, iced with vanilla ganache and topped with sweet and juicy sliced pineapples and peaches. The looks even more delicious with the raspberries placed on top of the cake, right in the centre. Available in 2lbs, 4 lbs, 6 lbs and 8 lbs.